 |
There is no new water.
By Frances Spivy-Weber
"Earth is a big water-recycling machine,
moving water between the land, the sea, and the atmosphere. No water
gets lost, it merely changes locations, quality, and form."
Sandra Postel, Pillar of Sand (Worldwatch Institute, 1999)
If we can accept that there is no new water, let's
add a few additional facts:
-
California's (and the world's) population will
rise sharply over the next few decades. The numbers are
debatable, but the trend is not.
-
California's economic growth during the same
period will place increased demands for water, particularly high
quality water, on local and regional governments.
-
Water quality research is leading federal and
state agencies to ratchet up water quality standards. Water
treatment research, particularly membrane technology, is moving ahead
quickly, too.
-
Traditional water users are increasingly expected
to share water with the environment--fish, recreational streams and
rivers, watershed wetlands and natural areas--and to protect the
environment from polluted water.
-
During droughts, no area of California can count
on imported water, so a local strategy for self-sufficiency is
important.
There is a simple solution
to the California's (and the world's) increasing demand for good quality
water: improve water's productivity by using less and using what we
have more. And high on the list of strategies for increasing water
use efficiency is water recycling.
This article will focus on
reclaiming highly treated water from sewage treatment plants and putting
it back into use. There are other opportunities, too, such as
capturing, treating, and re-using storm water, dry-weather run-off,
agricultural drainage, and water used in industrial processes. Water
productivity must also come from developing new crops, cultivation, and
irrigation methods that use water more efficiently, and as we are doing
now with the environment, making some hard, value-laden decisions about
re-allocating the "rights" to water.
Water
Recycling
The stream of water going
into sewage treatment plants from homes, gardens, the street, and
industries is guaranteed to increase during the first half of this
century. If that water can be separated from contaminants and
treated for health and safety, it is a valuable, local addition to our
water supply for people and the environment. If not made safe for
reuse, many more sewage treatment plants will have to be built to handle
the increased volume and new schemes for disposing of the wastewater will
have to be developed.
Thankfully, treatment
techniques are good and getting better every day, and many communities,
particularly in Southern California, have developed cost-effective ways to
use recycled water that are safe and receive the Health Department's seal
of approval. Experts say that some of the "cleanest" water
being used today is reclaimed water for landscape and agricultural
irrigation, industry, direct groundwater recharge, and injection wells as
barriers to salt water intrusion into coastal groundwater basins.
The Mono Lake Committee is
strongly committed to helping Los Angeles and the state of California make
the best use of its available water. We know there are many
questions raised about recycled water by the press and others, and
following are some answers to most common ones:
Is reclaimed water safe?
Most people's questions
about reclaimed water are variations on an understandable uncertainty
about the health and safety of taking wastewater, treating it, and using
it again in ways that may one day put that water into your tap. What
are the risks? What are the safeguards?
First, let's go back to the
first statement of this article: there is no new water. So,
people are already drinking water that is brought in from the aqueducts or
pumped from the ground that has been used by many others upstream, and
much of that use is not "pretty." The way we assure
ourselves that this water is safe is that we create federal and state
health standards for water and before drinking water is piped to homes and
businesses, it is treated to meet those standards. Reclaimed water
projects, on the other hand, are reviewed and evaluated by more than a
dozen federal, state, and local agencies responsible for protecting the
environment, public health, and water. Reclaimed water is given high
levels of treatment before it is first introduced into the environment,
and there are restrictions on how it is introduced into the environment.
Once introduced, reclaimed water is monitored, blended with other water
underground, and months or years later, treated again, when it is pumped
from the ground to be used as drinking water.
Increasingly more
restrictions must be put on upstream users to greatly reduce their
degradation of the water, but changing the habits of industries, towns,
farmers, foresters, citizens who wash cars, water lawns, etc. will take
time. Therefore, it is no exaggeration to say that reclaimed water
is the cleanest water being introduced into the environment for reuse.
How does reclaimed water help stretch water supplies
in a drought?
Most Californians are familiar with the reality of droughts, which limit
the amount of water available to all water users--agriculture, industry,
communities, the environment. When the Sierra Nevada snow pack is
low, there is not much water to export to urban centers or to farms.
Those communities who have local sources of water are in the best position
to maintain near normal conditions for their residents. Reclaimed
water is a local source. It can be used to substitute for imported
or pumped groundwater. It can be used to replenish groundwater
basins and to keep them filled.
Are there other benefits of using reclaimed water?
A great deal of public and local taxpayer money goes into treating
wastewater to secondary levels and then disposing it somewhere, usually
into streams, bays, or the ocean. For only a small additional cost,
this water can be treated a third time to "drinking water
quality" and used again. Some industries--oil companies,
technology companies--are eager to take this tertiary-treated water and
use it for cleaning their systems, which are highly sensitive to
"dirty" water. In Southern California, Chevron, Arco,
Mobile and others have shifted from treating regular drinking water to
using reclaimed water from El Segundo's West Basin Water Recycling
Facility, because it comes to them "cleaner" and less damaging
to their equipment.
The East Valley Water
Recycling Project in Los Angeles is scheduled this year to begin
delivering water to spreading grounds in Los Angeles, which will over five
years filter into the City's groundwater basins. The Mono Lake
Committee worked closely with state leaders in the 1980s and early 1990s
to raise $36 million for this project. The reason was simple.
The project will ultimately deliver 35,000 acre feet per year of recycled
water--enough to supply water to 200,000 families each year--and it will
help to offset the up to 78,000 acre feet of water that Los Angeles is not
getting while the lake rises. The Committee helped with other
conservation and water-recycling projects to meet Los Angeles' water
needs, but this project is extremely important.
How much experience do water agencies have with
mixing reclaimed water and groundwater?
For over forty years Los
Angeles and Orange Counties have recharged their groundwater with some
recycled water. Studies in 1984, 1987, and 1996 each found that the
use of recycled water for groundwater recharge used for drinking water
resulted in no harmful effects.
For 25 years, Orange County
Water District's Water Factory 21 has successfully purified wastewater and
produced highly treated drinking quality water to inject into their
coastal seawater intrusion barriers, protecting the county's critical
groundwater supply. The treated water eventually blends into the
groundwater.
What about the cost of recycling?
Recycling is not cheap, but the cost of reclaimed water has come down over
the years as utilities gain experience and as technology changes. At
the same time, the cost of imported water has gone up, particularly during
drought years, making the difference between the cost of recycled and
imported water more negligible. When this reduced cost difference is
added to the reliability of reclaimed water in a drought, the cost
arguments against recycling are muted.
If these questions have raised more questions in your mind or if you just
want to talk to someone about recycled water and other water policy
measures, please call me (310-316-0041).
This article will appear in the Summer 2000 Mono
Lake Newsletter. On Sunday May 21 in the Valley Section of the L.A. Times,
an Op-ed will appear on the East Valley Water Recycling Project, written
by Frances Spivy-Weber and David Freeman.
|