Eat Less Water

$17.95

4 in stock

SKU: 570 Categories: ,

Although water diversions from the Mono Basin do not go towards agricultural uses, much of the water in California does. Water conservation cannot be wholistically addressed without also considering impacts from food production. This book explores how to grow crops using less water. Interestingly, water consumption is more related to how a crop is grown rather than the type of crop being grown. Similarly, the way livestock are raised can yield very variable impacts on water resources. This book explores how regenerative farming utilizes water differently from industrial farming, explains how we can eat less water, and throws in some interesting recipes along the way. Eat Less Water, paperback, Red Hen Press, 264 pages, 8 ½” x 5 ½”: $17.95